Thoughts, asst.

[dmaze]

Never been in the MIT chapel before. Pretty. Even the clergy wear lab coats.

W20-0xx is awfully vacant without the I/S parts there.

Burdick's hot chocolate is...very chocolatey. Not quite a big enough fan of dark chocolate to appreciate it properly.

Maybe I should get a library card and read something that's not science fiction. (Who brought the cat?)

Halter tops don't particularly flatter anyone.

Comments

[ukelele.livejournal.com]

Oddly, I prefer Burdicks milk chocolate cocoa to the dark chocolate stuff, despite in general appreciating the heck out of dark chocolate.

[eisenbud.livejournal.com]

Isn't it all milk chocolate by definition once you add milk to make it into hot chocolate? :-)

[dcltdw]

*perks up ears* Burdick's is too choclatey? I'll be the judge of that. Where does one gets this stuff? *starts tapping arm, looking for a vein...*

> Halter tops don't particularly flatter anyone

What? What? Am I confused on what a halter top is?

Because if I'm not, I'd totally have to disagree. :)

[jered]

Where does one gets this stuff?

At L.A. Burdick, in Harvard Square. (They have other less convenient locations, too.)

[dmaze]

Burdick's: on Brattle Street a couple of blocks away from Harvard^2. If you can find the Harvard Wainwright, it's another block away from Brattle Square on the left. The effect is not unlike drinking 70% dark chocolate, which is probably great if you're into that sort of thing. I think I'm likely with ukelele, that their "milk" (or even "white") hot chocolate would be more to my taste. 'Course, the group I was with would have instantly branded me a heretic.

Halter tops: perhaps the context you're missing is "December wedding". Referring to guests, not the bride. Perhaps it was just the people there, but I'm not coming up with a body shape that would work well with one.

[narya.livejournal.com]

But you'd be such a *cute* heretic!

I also like their milk chocolate pretty well. The white is almost too sweet though.

[gigglefest.livejournal.com]

Yeah, I always felt like half a hot chocolate, cut with a little extra milk, was about the right amount of Burdick's for me. :)